Indians cook most, Indonesians most passionate about cooking, survey finds
SINGAPORE: The average Indian consumer who cooks spends an average of 13.2 hours a week on cooking, making India the
Read moreSINGAPORE: The average Indian consumer who cooks spends an average of 13.2 hours a week on cooking, making India the
Read moreBangkok – In a meeting organized by the National Reform Council Committee on Consumer Protection, Thailand’s five telecom providers were
Read moreหน่วยงาน AVA เตือนผู้บริโภคในสิงคโปร์ไม่ควรรับประทานโจ๊กสำเร็จรูปนำเข้าจากเกาหลี ยี่ห้อ Yangban หลังพบว่ามีการปนเปื้อนแบคทีเรีย . . .
Read moreIndian medical researchers say they have successfully tested a blend of curry spices that lower blood pressure in lab rats,
Read moreMany female consumers, still mistakenly believe that eating and drinking high protein products could make them fat or develop excessive
Read moreThe US FDA will prohibit DHA and EPA nutrient content claims on food and dietary supplement labels, unless certain requirements
Read moreSpiced food is now the preference around the world in countries as varied as China, the United States, Poland and
Read moreSINGAPORE: A study by researchers in Singapore has found that sweetened drinks form part of most type 2 diabetic
Read moreWASHINGTON: US first lady Michelle Obama made a rare but strident foray into political debate Tuesday, slamming a
Read moreSINGAPORE: Distributing food and groceries to the needy is a common part of community work, but such items have been
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